(hyperkolesterolemia), cholesterol, edible fats, fatty acids, fish oils, hdl cholesterol, hyperlipoproteinemia type II, ldl cholesterol, phytosterols, triglycerides

age, alcohol, alpha-linolenic acid, ascorbic acid, calcium, carbohydrates, carotenoids, cholesterol, fats, fatty acids, fibre, folic acid, iodine, iron , lactose, linoleic acids, linolenic acids, magnesium, niacin, nutrients, phosphorus, phytosterols, potassium, pyridoxine, riboflavin, salt, selenium, sex, sodium, sucrose, sugar, thiamine, vitamin a, vitamin b 12, vitamin d, vitamin e, vitamin k